1. Department of Veterinary Medical Sciences, Alma Mater Studiorum—Università di Bologna, 40064 Ozzano Emilia, Italy
2. ENEA, Italian National Agency for New Technologies, Energy and Sustainable Economic Development, Department of Sustainability, Trisaia Research Center, 75026 Rotondella, Italy
3. Department of Health Sciences, Institute of Research for Food Safety and Health (IRC-FSH), University “Magna Græcia” of Catanzaro, 88100 Catanzaro, Italy