Impact Evaluation of the Get Healthy in Pregnancy Program: Evidence of Effectiveness

Author:

McGill Bronwyn1ORCID,Lees Dominic2,Salisbury Justine3ORCID,Reynolds Tahlia3,Davidson Sandy3,Dorney Edwina3ORCID,Jeong Sarah Yeun-Sim34ORCID,O’Hara Blythe J.1ORCID

Affiliation:

1. Prevention Research Collaboration, Charles Perkins Centre, Sydney School of Public Health, The University of Sydney, Camperdown, NSW 2006, Australia

2. Biostatistics Training Program, NSW Ministry of Health, St Leonards, NSW 2065, Australia

3. Centre for Population Health, NSW Ministry of Health, St Leonards, NSW 2065, Australia

4. Charles Perkins Centre, Sydney School of Nursing, The University of Sydney, Camperdown, NSW 2006, Australia

Abstract

The efficacy of lifestyle interventions for reduced gestational weight gain (GWG) is established, but evidence of their effectiveness is limited. The Get Healthy in Pregnancy (GHiP) program is a telephone health coaching program supporting healthy GWG delivered state-wide in New South Wales, Australia. This evaluation explores the impact of GHiP on behavioural outcomes and GWG, analysing GHiP participant data (n = 3702 for 2018–2019). We conducted McNamar’s tests to explore within-individual change for behavioural outcomes and logistic regression to assess associations between demographic characteristics, participant engagement and behavioural and weight outcomes for women who completed the program. Participants who completed ten coaching calls made significant improvements (all p < 0.001) in more health-related behaviours (walking, vigorous physical activity, vegetable consumption, takeaway meals and sweetened drink consumption) than those who completed fewer calls. Among women with valid weight change data (n = 245), 31% gained weight below, 33% gained weight within, and 36% gained weight above GWG guidelines. Pre-pregnancy BMI was the only factor significantly associated with meeting GWG guidelines. Women with pre-pregnancy overweight and obesity had lower odds than those with a healthy weight of having GWG within the guidelines. The majority of these women did not gain weight above the guidelines. A higher proportion of women with pre-pregnancy obesity gained weight below the guidelines (33.8%) than above the guidelines (28.5%). GHiP has the potential to support all pregnant women, including those with pre-pregnancy obesity, to achieve a healthier pregnancy.

Publisher

MDPI AG

Subject

Health Information Management,Health Informatics,Health Policy,Leadership and Management

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