Evaluation of Antioxidant and Free Radical Scavenging Capacities of Polyphenolics from Pods of Caesalpinia pulcherrima

Author:

Hsu Feng-Lin,Huang Wei-Jan,Wu Tzu-Hua,Lee Mei-Hsien,Chen Lih-Chi,Lu Hsiao-Jen,Hou Wen-Chi,Lin Mei-Hsiang

Publisher

MDPI AG

Subject

Inorganic Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Computer Science Applications,Spectroscopy,Molecular Biology,General Medicine,Catalysis

Reference58 articles.

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3. On the in vitro antioxidative properties of melatonin;Gulcin;J. Pineal. Res,2002

4. Antioxidants, reactive oxygen and nitrogen species, gene induction and mitochondrial function;Jackson;Mol. Aspects. Med,2002

5. Natural and synthetic coumarin derivatives with anti-inflammatory/antioxidant activities;Fylaktakidou;Curr. Pharm. Des,2004

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