Author:
Karav Sercan,German J.,Rouquié Camille,Le Parc Annabelle,Barile Daniela
Subject
Inorganic Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Computer Science Applications,Spectroscopy,Molecular Biology,General Medicine,Catalysis
Reference70 articles.
1. The Proteins in Whey;Sorensen,1939
2. Isolation of an Iron-Containing Red Protein from Human Milk.
3. Lactoferrin, lactoferrin receptors and iron metabolism;Iyer;Eur. J. Clin. Nutr.,1993
4. Lactoferrin: A general review;Levay;Haematologica,1995
5. Milk ingredients as nutraceuticals
Cited by
113 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献