Flavor Symmetry of Hydrogen Atoms Potentially Affecting the Proton Radius Deduced from the Electron-Hydrogen Scattering

Author:

Oks Eugene1

Affiliation:

1. Physics Department, Auburn University, 380 Duncan Drive, Auburn, AL 36849, USA

Abstract

Precise knowledge of such fundamental quantity as the proton charge radius rp is extremely important both for the quantum chromodynamics (for quark-gluon structure) and for atomic physics (for atomic hydrogen spectroscopy). Yet the ambiguity in measuring rp persists for over a dozen of years by now—from the time when in 2010 the muonic hydrogen spectroscopy experiment yielded rp ≈ 0.84 fm in contrast to the form factor experiment by the Mainz group that produced rp ≈ 0.88 fm. Important was that this difference corresponded to about seven standard deviations and therefore was inexplicable. In the intervening dozen of years, more experiments of various kinds were performed in this regard. Nevertheless, the controversy remains, which is why several different types of new experiments are being prepared for measuring rp. In one of our previous papers, we pointed out the factor that was never taken into account by the corresponding research community: the flavor symmetry of electronic hydrogen atoms, whose existence was confirmed by four kinds of atomic or molecular experiments and also evidenced by two kinds of astrophysical observations. Specifically, in that paper there was discussed the possible presence of the second flavor of muonic hydrogen atoms (in the corresponding experimental gas) and its effect on the shift of the ground state of muonic hydrogen atoms due to the proton finite size. In the present paper we analyze the effect of the flavor symmetry of electronic hydrogen atoms on the corresponding elastic scattering cross-section and on the proton charge radius rp deduced from the cross-section. As an example, we use our analytical results for reconciling two distinct values of rp obtained in different elastic scattering experiments: 0.88 fm and 0.84 fm (which is by about 4.5% smaller than 0.88 fm). We show that if the ratio of the second flavor of hydrogen atoms to the usual hydrogen atoms in the experimental gas would be about 0.3, then the extraction of rp from the corresponding cross-section would yield by about 4.5% smaller value of rp compared to its true value. We also derive the corresponding general formulas that can be used for interpreting the future electronic and muonic experiments.

Publisher

MDPI AG

Subject

Physics and Astronomy (miscellaneous),General Mathematics,Chemistry (miscellaneous),Computer Science (miscellaneous)

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