Exploring the Effects of Short-Term Daily Intake of Nitraria retusa Tea on Lipid Profile: A Pre-Post, Uncontrolled Pilot Study in Both Healthy and Overweight/Obese Adults

Author:

Laouani Aicha12ORCID,Nasrallah Hana12,Sassi Awatef12,Ferdousi Farhana34ORCID,Kalai Feten Zar45,Hasni Yosra6,Limem Khalifa7,Isoda Hiroko348ORCID,Saguem Saad12

Affiliation:

1. Laboratory of Metabolic Biophysics and Applied Pharmacology, Faculty of Medicine, University of Sousse, Sousse 4002, Tunisia

2. USCR Analytical Platform UHPLC-MS & Research in Medicine and Biology, Faculty of Medicine, University of Sousse, Sousse 4002, Tunisia

3. Faculty of Life and Environmental Sciences, University of Tsukuba, Tsukuba 305-8572, Japan

4. Alliance for Research on the Mediterranean and North Africa (ARENA), University of Tsukuba, Tsukuba 305-8572, Japan

5. Laboratory of Aromatic and Medicinal Plants, Center of Biotechnology, Technopark of Borj Cedria, BP 901, Hammam-Lif 2050, Tunisia

6. Endocrinology-Diabetology Department, Farhat Hached Hospital, Sousse 4003, Tunisia

7. Department of Biochemistry, Faulty of Medicine, University of Sousse, Sousse 4002, Tunisia

8. Open Innovation Laboratory for Food and Medicinal Resource Engineering (FoodMed-OIL), National Institute of Advanced Industrial Science and Technology (AIST), Tsukuba 305-8577, Japan

Abstract

In the present study, we aimed to explore the feasibility, compliance, and potential benefits of Nitraria retusa extract (NRE) intervention in both healthy (BMI ≤ 24.9 Kg/m2) and overweight/obese adults (BMI > 25 Kg/m2). A total of 98 participants, including 37 healthy individuals and 61 overweight/obese adults, were randomly assigned to either a low-dose (500 mg/day) or a high-dose (2000 mg/day) NRE intervention group. Plasma lipid biomarkers, liver and kidney functions, general hematology, and blood glucose levels were measured at the baseline and 10 days after intervention. While the lipid profile of the healthy participants did not show any statistically significant changes, the obese participants in the high-dose group experienced a significant decrease in triglyceride levels (within-group difference p value = 0.004) and an increase in HDL levels (within-group p value < 0.001). No significant differences were observed in other parameters, indicating that NRE at the given doses was safe. Furthermore, the study had impressive compliance and acceptability, with over 90% of participants completing the intervention and diligently following the study protocol. This pilot study represents the first investigation into the feasibility, acceptability, and potential benefits of NRE intervention on lipid profiles in human volunteers.

Funder

Tunisian Ministry of Higher Education and Scientific Research

Japan Science and Technology Agency (JST), Science and Technology Research Partnership for Sustainable Development

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

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