The Effect of Irrigation on the Vineyard Canopy and Individual Leaf Morphology Evaluated with Proximal Sensing, Colorimetry, and Traditional Morphometry

Author:

Lepej Peter1ORCID,Taranyi Dóra2,Rakun Jurij1,Nagy Balázs3ORCID,Steckl Szabina3ORCID,Lukácsy György2,Mikóczy Nárcisz4,Nyitrainé Sárdy Diána Ágnes3,Bodor-Pesti Péter2ORCID

Affiliation:

1. Faculty of Agriculture and Life Sciences, University of Maribor, Pivola 10, 2311 Hoče, Slovenia

2. Department of Viticulture, Institute for Viticulture and Oenology, Buda Campus, Hungarian University of Agriculture and Life Sciences, Villányi Str. 29–43., H-1118 Budapest, Hungary

3. Department of Oenology, Institute for Viticulture and Oenology, Buda Campus, Hungarian University of Agriculture and Life Sciences, Villányi Str. 29–43., H-1118 Budapest, Hungary

4. Mikóczy Family Estate, H-2890 Tata, Hungary

Abstract

The high number of grapevine (Vitis vinifera L.) cultivars grown world-wide are described and identified according to detailed morphological and morphometric descriptor lists. The grapevine leaf is of utmost importance in characterization, despite its traits being very sensitive to environmental factors. In this study, the effect of irrigation/drought stress on the individual leaf morphology and morphometry of the ‘Hárslevelű’ grapevine (Vitis vinifera L.) cultivar was examined. To verify the effect of the applied irrigation methods (drip and subsoil irrigation) on the plant’s water status, water potential measurements were carried out during the 2022 season. The effect of the applied treatments on the vegetative growth was evaluated according to point quadrat and a multichannel LiDAR analysis in order to describe the width of the canopy area, row volume, and area coverage index. The individual leaf morphology was assessed via traditional morphometry and colorimetry. Our results showed that rainfed plants had a significantly lower stem ψ compared to the drip- and subsoil-irrigated plants at all examined dates. The point quadrat results indicate that the leaf layer number was significantly (p < 0.05) influenced by the position, while the treatment showed no effect on the leaf layer number. The leaf colorimetry showed a difference among the samples, as significant alterations were found in 28 out of the 32 examined color properties. Within the traditional morphometric analysis, 54 traits were evaluated, and 14 of the traits were significantly altered due to the different water management systems.

Publisher

MDPI AG

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