‘Juxiangyuan’ Seedless Orange: A New Mutant with Male and Female Sterility

Author:

Zhang Feng12,Wang Qinggang12,Luo Jianming12ORCID,Gentile Alessandra13,Long Guiyou12,Deng Ziniu14,Li Dazhi12,Li Na12

Affiliation:

1. College of Horticulture, Hunan Agricultural University, Changsha 410128, China

2. Yuelushan Laboratory, Pomology Variety Innovation Center, Changsha 410128, China

3. Department of Agriculture, Food and Environment, University of Catania, Via Valdisavoia 5, 95123 Catania, Italy

4. Nanling Institute of Citrus Industry, Chenzhou 423000, China

Abstract

Seedless is a highly valued commercial characteristic in the citrus industry, both for fresh consumption and for processed markets. In this study, the ‘Succari Sweet Orange’ (WT) and its seedless mutant ‘Juxiangyuan’ (MT), which originated from a bud mutation, were selected to study the formation of a citrus seedless phenotype. Microscopic analysis of MT’s floral organs, including anther and ovary cross-sections, provides insights into its seedless phenotype compared to the original seeded cultivar. Additionally, pollen features, viability, and in vitro germination were examined to determine the cause of seedlessness. MT exhibited significant developmental deformities in both male and female gametes, with pollen grain analysis indicating a high rate of deformity (41.48%), low viability (9.59%), and minimal in vitro germination (9.56%). Hybridization experiments were conducted to assess male and female sterility and pollen incompatibility. Both WT and MT exhibited parthenocarpic development. Notably, MT fruit produced with an average of 3.51 seeds pollinated to WT, despite severe pollen abortion of MT. MT, however, produced seedless fruit through self-breeding or cross-breeding with other varieties, demonstrating stable female sterility. Despite reduced pollen quantity and viability in the seedless mutant ‘Juxiangyuan’, its seedlessness primarily stems from female sterility. This study contributed to a deeper understanding of seedless formation in ‘Juxiangyuan’ and provided valuable information relevant to its commercial cultivation.

Funder

China Agriculture Research System

Hunan Agriculture Research System

Publisher

MDPI AG

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