Non-Invasive Glucose Sensing Technologies and Products: A Comprehensive Review for Researchers and Clinicians

Author:

Di Filippo Daria1,Sunstrum Frédérique2ORCID,Khan Jawairia3ORCID,Welsh Alec14

Affiliation:

1. Discipline of Women’s Health, School of Clinical Medicine, Faculty of Medicine, University of New South Wales, Sydney, NSW 2052, Australia

2. Product Design, School of Design, Faculty of Design, Architecture and Built Environment, University of Technology Sydney, Sydney, NSW 2007, Australia

3. Institute for Biomedical Materials and Devices, School of Mathematical and Physical Sciences, Faculty of Science, University of Technology Sydney, Sydney, NSW 2007, Australia

4. Department of Maternal-Fetal Medicine, Royal Hospital for Women, Randwick, NSW 2031, Australia

Abstract

Diabetes Mellitus incidence and its negative outcomes have dramatically increased worldwide and are expected to further increase in the future due to a combination of environmental and social factors. Several methods of measuring glucose concentration in various body compartments have been described in the literature over the years. Continuous advances in technology open the road to novel measuring methods and innovative measurement sites. The aim of this comprehensive review is to report all the methods and products for non-invasive glucose measurement described in the literature over the past five years that have been tested on both human subjects/samples and tissue models. A literature review was performed in the MDPI database, with 243 articles reviewed and 124 included in a narrative summary. Different comparisons of techniques focused on the mechanism of action, measurement site, and machine learning application, outlining the main advantages and disadvantages described/expected so far. This review represents a comprehensive guide for clinicians and industrial designers to sum the most recent results in non-invasive glucose sensing techniques’ research and production to aid the progress in this promising field.

Publisher

MDPI AG

Subject

Electrical and Electronic Engineering,Biochemistry,Instrumentation,Atomic and Molecular Physics, and Optics,Analytical Chemistry

Reference139 articles.

1. WHO (2023, August 01). Diabetes. Available online: https://www.who.int/news-room/fact-sheets/detail/diabetes.

2. Australian Institute of Health and Welfare (2023). Diabetes: Australian Facts.

3. WHO (2023, August 01). The Top 10 Causes of Death. Available online: https://www.who.int/news-room/fact-sheets/detail/the-top-10-causes-of-death.

4. Global and regional diabetes prevalence estimates for 2019 and projections for 2030 and 2045: Results from the International Diabetes Federation Diabetes Atlas, 9(th) edition;Saeedi;Diabetes Res. Clin. Pract.,2019

5. Bogdanet, D., O’shea, P., Lyons, C., Shafat, A., and Dunne, F. (2020). The Oral Glucose Tolerance Test-Is It Time for a Change?—A Literature Review with an Emphasis on Pregnancy. J. Clin. Med., 9.

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