Inpatient Treatment Outcome in a Large Sample of Adolescents with Anorexia Nervosa

Author:

Quadflieg Norbert1ORCID,Naab Silke2,Schlegl Sandra1ORCID,Bauman Tabea2,Voderholzer Ulrich123ORCID

Affiliation:

1. Department of Psychiatry and Psychotherapy, LMU University Hospital, Ludwig-Maximilians-University Munich (LMU), 80336 Munich, Germany

2. Schoen Clinic Roseneck Affiliated with the Medical Faculty of the University of Munich (LMU), 83209 Prien, Germany

3. Department of Psychiatry and Psychotherapy, University Hospital, 79106 Freiburg, Germany

Abstract

Anorexia nervosa is an illness affecting primarily adolescent girls and young women. Clinical guidelines recommend early intervention, with inpatient treatment for more severe cases. We present an evaluation of a multi-modal cognitive–behavioral inpatient treatment (CBT-E) involving carers in specialized units for adolescents. Routine data of 962 adolescent inpatients (26 boys) (mean age 15.48 [1.26]; range 12–17 years) were analyzed. Predictors of good body weight outcome (achieving a discharge BMI of at least 18.5 kg/m2) were identified by logistic regression analysis. Mean inpatient treatment lasted 96.69 (45.96) days. The BMI increased significantly from 14.93 (1.38) kg/m2 at admission to 17.53 (1.58) kg/m2 at discharge (z = 26.41; p < 0.001; d = 1.708). Drive for thinness decreased from 29.08 (9.87) to 22.63 (9.77; z = 18.41; p < 0.001; d = 0.787). All other subscores of the Eating Disorder Inventory also decreased significantly, with small to medium effect sizes. General psychopathology also showed significant decreases. The Beck Depression Inventory-II score decreased from 26.06 (11.74) to 16.35 (12.51; z = 18.41; p < 0.001; d = 0.883). A good body weight outcome was predicted by a higher BMI at admission (OR = 1.828), age at onset at 15 years or higher (OR = 1.722), and higher Somatization (OR = 1.436), Anxiety (OR = 1.320), and Bulimia (OR = 1.029) scores. CBT-E involving carers is an efficient intervention for adolescents with anorexia nervosa.

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

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