Changes in Growth and Feeding Characteristics during Early Ontogenesis in Threadsail Filefish, Stephanolepis cirrhifer

Author:

Xu Wengang1ORCID,Zeng Jun23,Mei Weiping23,Jiang Lianglong1,Manabe Soichiro4,Wu Yanqin5,Liu Liming1

Affiliation:

1. School of Ocean, Yantai University, Yantai 264005, China

2. Guangxi Academy of Sciences, Nanning 530007, China

3. Institute of Beibu Gulf Marine Industry, Fangchenggang 538000, China

4. Graduate School of Fisheries and Environmental Sciences, Nagasaki University, Nagasaki 852-8521, Japan

5. East China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Shanghai 200090, China

Abstract

Background: We investigated the growth and feeding characteristics of threadsail filefish, Stephanolepis cirrhifer, during early ontogenesis. Methods: The growth indices of hatchlings fed compound feed were measured from 0 to 50 days post hatching (dph). The absorption time of the yolk sac and oil globule, as well as the rate of first feeding were measured to characterise the early growth stage and determine the point-of-no-return (PNR). Feeding characteristics and rhythms were investigated under a light/dark cycle and under continuous light. Results: Growth indices increased significantly at 24, 28, 30, 40, 45, and 50 dph. The yolk sac and oil globules were completely absorbed before 4 dph, indicative of a short mixed-nutrition period at 3–4 dph. Under starvation conditions, the first feeding rate was highest (86%) at 0.5 dph and then decreased to 53.3% at 1.5 dph and 26.2% at 2 dph, suggesting that the PNR occurs at 1.5–2 dph. The feeding peak appeared at 15:00–18:00 and under light conditions, while the feeding trough appeared at 0:00–3:00. Conclusions: Compound feed supplied adequate nutrition for early growth and development. The peaks and troughs of feeding times were indicative of daytime feeding behaviour. These results provide guidance for successful rearing of filefish seedlings and juveniles.

Funder

Project of Shandong Province Modern Agriculture Industry Technology System Fish Industry Innovation Team, China

Yantai Science and Technology Innovation Development Plan Project, China

Publisher

MDPI AG

Subject

General Veterinary,Animal Science and Zoology

Reference49 articles.

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2. Effect of ultraviolet radiation on the reduction of major food spoilage molds and sensory quality of the surface of dried filefish (Stephanolepis cirrhifer) fillets;Park;Food Res. Int.,2014

3. Acoustic target strength measurement of banded grouper (Epinephelus awoara (Temming and Schlegel, 1842)) and threadsial filefish (Stephanolepis cirrhifer (Temming & Schlegel, 1850)) in the South China Sea;Zhang;J. Appl. Ichthyol.,2014

4. Seoul Ministry for Food, Agriculture, Forestry and Fisheries (2009). Annual Statistics of Fisheries Production in 1990–2009, Seoul Ministry for Food, Agriculture, Forestry and Fisheries.

5. (2023, May 15). IUCN 2017. The IUCN Red List of Threatened Species. Version 18 July 2017. Available online: https://www.iucnredlist.org.

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