1. Foodborne mycotoxicoses, risk assessment and underestimated hazard of masked mycotoxins and joint mycotoxin effects or interaction
2. Commission Regulation (EC) No 1107/2009 of 21 October 2009. Concerning the Placing of Plant Protection Products on the Markethttp://eur-lex.europa.eu/legal-content/EN/TXT/?uri=celex%3A32009R1107
3. Commission Regulation (EC) No 889/2008 of 5 September 2008 Laying down Detailed Rules for the Implementation of Council Regulation (EC) No 834/2007 on Organic Production and Labeling of Organic Products with Regard to Organic Production, Labeling and Controlhttp://eur-lex.europa.eu/legal-content/en/ALL/?uri=CELEX%3A32008R0889
4. Commission Regulation EC No 1881/2006 of 19 December 2006 Setting Maximum Levels for Certain Contaminants for Foodstuffshttp://eur-lex.europa.eu/legal-content/EN/TXT?url=CELEX:02006R1881-20170728