Subject
Health, Toxicology and Mutagenesis,Toxicology
Reference205 articles.
1. FAO/WHO Environmental Health Criteria 240http://www.who.int/foodsafety/chem/principles/en/index1.html
2. FAO Fisheries and Aquaculture Technical Paper 551, Assessment and Management of Biotoxin Risks in Bivalve Molluscs;Lawrence,2011
3. The use of safety or uncertainty factors in the setting of acute reference doses
4. Safety factors and establishment of acceptable daily intakes
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