Abstract
National bioeconomy strategies aim for a comprehensive transition from a fossil-based to a biomass-based economy. One common feature of the strategies is the optimistic reliance on technology as main tool in order to overcome the socio-ecological crisis. From the critical perspectives of political ecology and the political economy of research and innovation, technologies and technological innovations are not neutral solutions to the problem; they are generally socially embedded. Against this backdrop, we contextualise the technological innovations that support a more climate-friendly production of ethanol on a sugarcane basis, building on a field research in the more recently developed cultivation areas in Mato Grosso do Sul, Brazil. In doing so, we explore the co-production of the green framing of the sector in combination with technologies for a more climate-friendly agriculture and the political economy of land. Our investigation shows that the bioeconomy in the sugar-ethanol sector perpetuates the socio-ecological problems associated with the agricultural sector. These socio-ecological problems range from the increasing concentration of landownership to the negative impact of agrotoxins.
Funder
Bundesministerium für Bildung und Forschung
Subject
Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development
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