Alkyl and Aromatic Amines as Digestive Ripening/Size Focusing Agents for Gold Nanoparticles
Author:
Publisher
MDPI AG
Subject
General Materials Science,General Chemical Engineering
Link
http://www.mdpi.com/2079-4991/3/3/370/pdf
Reference52 articles.
1. Digestive ripening segregation and superlattice formation in gold nanocrystal colloids;Lin;J. Nanopart. Res.,2000
2. Digestive Ripening, or “Nanomachining”, to Achieve Nanocrystal Size Control;Klabunde,2008
3. Gold nanoparticle superlattices
4. Gram-Scale Synthesis of Monodisperse Gold Colloids by the Solvated Metal Atom Dispersion Method and Digestive Ripening and Their Organization into Two- and Three-Dimensional Structures
5. Formation of Long-Range-Ordered Nanocrystal Superlattices on Silicon Nitride Substrates
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3. Digestive Ripening at Nanoscale and Its Application in the Preparation of Monodisperse Nanomaterials;Acta Chimica Sinica;2019
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