1. Megyesiova, S., and Lieskovska, V. (2019). Premature Mortality for Chronic Diseases in the EU Member States. Int. J. Environ. Res. Public Health, 16.
2. Global Health Observatory, World Health Organization (2022, November 17). Probability of Dying between Age 30 and Exact Age 70 from Any of Cardiovascular Disease, Cancer, Diabetes, or Chronic Respiratory Disease. Available online: https://www.who.int/data/gho/data/indicators/indicator-details/GHO/probability-(-)-of-dying-between-age-30-and-exact-age-70-from-any-of-cardiovascular-disease-cancer-diabetes-or-chronic-respiratory-disease.
3. Healthy and unhealthy dietary patterns and the risk of chronic disease: An umbrella review of meta-analyses of prospective cohort studies;Jayedi;Br. J. Nutr.,2020
4. Noncommunicable diseases;Hunter;N. Engl. J. Med.,2013
5. GBD 2017 Diet Collaborators (2019). Health effects of dietary risks in 195 countries, 1990-2017: A systematic analysis for the Global Burden of Disease Study 2017. Lancet, 393, 1958–1972. Erratum in Lancet2021, 397, 2466.