One Health Approach in Serosurvey of Toxoplasma gondii in Former Black Slave (Quilombola) Communities in Southern Brazil and Among Their Dogs

Author:

Panazzolo Giovanni Kalempa1,Kmetiuk Louise Bach2,Domingues Orlei José1,Farinhas João Henrique2,Doline Fernando Rodrigo2ORCID,França Danilo Alves de3ORCID,Rodrigues Nássarah Jabur Lot3,Biondo Leandro Meneguelli4ORCID,Giuffrida Rogério5ORCID,Langoni Helio3ORCID,Santarém Vamilton Alvares5ORCID,Biondo Alexander Welker2ORCID,Fávero Giovani Marino1ORCID

Affiliation:

1. Graduate College of Pharmaceutical Sciences, State University of Ponta Grossa, Ponta Grossa 84030-900, PR, Brazil

2. Graduate College of Cellular and Molecular Biology, Federal University of Paraná, Curitiba 81530-000, PR, Brazil

3. Department of Veterinary Hygiene and Public Health, São Paulo State University, Botucatu 18618-681, SP, Brazil

4. National Institute of the Atlantic Forest (INMA), Brazilian Ministry of Science, Technology and Innovation, Santa Teresa 29650-000, ES, Brazil

5. Laboratory of Veterinary Parasitology, Veterinary Teaching Hospital, University of Western São Paulo, Presidente Prudente 19001-970, SP, Brazil

Abstract

Brazilian quilombos are rural semi-isolated remnant communities of former black slaves and their descendants who traditionally maintained themselves through archaic subsistence livestock and agriculture practices and historically lacked specific public health policies. Although such individuals and their dogs may be exposed to zoonotic pathogens such as Toxoplasma gondii, no study to date has assessed these human-animal populations together. Populations in four different Brazilian quilombos in southern Brazil were evaluated. Overall, 93/208 people (44.7%) and 63/100 dogs (63.0%) were seropositive for IgG anti-T. gondii antibodies by indirect immunofluorescent antibody test (IFAT), 4/208 (1.9%) human samples seropositive for IgM anti-T. gondii antibodies, with a human-dog seropositivity ratio for IgG of 0.71. Quilombola individuals ingesting game meat were 2.43-fold more likely (95% CI: 1.05–5.9) to be seropositive. No risk factors were associated with seropositivity among dogs, thus suggesting that their exposure to T. gondii was random. Surprisingly, our research group had previously found an inverted human-dog ratio for T. gondii seropositivity of 2.54 in the urban area of a nearby major city. Because consumption of raw/undercooked game meat by quilombola individuals may have contributed to higher exposure, higher overall seroprevalence among dogs may have also indicated interaction with wildlife. Although these dogs may hunt wildlife without their owners’ awareness, the higher dog seropositivity may also be related to feeding from discarded food in the community or backyard livestock animals and drinking surface water contaminated with oocysts. Thus, wildlife cannot be singled out as the reason, and future studies should consider sampling water, soil, wildlife, and livestock tissues, to fully establish the source of infection in dogs herein.

Publisher

MDPI AG

Subject

Infectious Diseases,Public Health, Environmental and Occupational Health,General Immunology and Microbiology

Reference52 articles.

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