Enhancing Food Security and Nutrition through Social Safety Nets: A Pathway to Sustainable Development

Abstract

In this cross-sectional study, an investigation was conducted by collecting primary data from 379 household heads to examine the impact of social safety nets on household-level food security in the Torghar district of Northern Khyber Pakhtunkhwa, Pakistan. The comprehensive analysis encompassed the univariate, bivariate, and multivariate levels. The bivariate analysis revealed issues and shortcomings related to access to social safety nets, particularly within the Zakat system. These issues included corruption and nepotism, which hindered poverty alleviation strategies and the well-being of vulnerable households. Additionally, complex bureaucratic procedures and regulations impeded social interventions, and political factors posed a substantial obstacle. At the multivariate level, the study identified the specific factors contributing to food insecurity. Respondents from extended family systems, individuals aged between 46 and 55 years, and those with religious education were found to be more vulnerable to food insecurity. While social safety nets held promise for addressing food sustenance challenges among local low-income citizens, the negative impacts of political involvement, favoritism, and nepotism were evident and required urgent attention. These findings emphasize the need for coordinated efforts among the government, social safety net officials, and community to identify and rectify these existing issues. Fostering a sense of ownership and responsibility regarding the role and implementation of social safety nets towards achieving food security is crucial to enhancing their viability and effectiveness, ensuring continuous support for those in need.