Abstract
Biomass is an attractive energy source that can be used for production of heat, power, and transport fuels and when produced and used on a sustainable basis, can make a large contribution to reducing greenhouse gas emissions. Anaerobic digestion (AD) is a suitable technology for reducing organic matter and generating bioenergy in the form of biogas. This study investigated the factors allowing the optimization of the process of biogas production from the digestion of wheat straw (WS). The statistical analysis of the experiments carried out showed that ultrasonic processing plays a fundamental role with the sonication density and solids concentration leading to improved characteristics of WS, reducing particle size, and increasing concentration of soluble chemical oxygen demand. The higher the sonicating power used, the more the waste particles are disrupted. The optimality obtained under mesophilic conditions for WS pretreated with 4% w/w (weight by weight) H2O2 at temperature 36 °C under 10 min of ultrasonication at 24 kHz with a power of 200 W improves the methane yield by 64%.
Subject
Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development
Cited by
23 articles.
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