Healthy versus Unhealthy Suppliers in Food Desert Neighborhoods: A Network Analysis of Corner Stores’ Food Supplier Networks-Reference-Cited by-同舟云学术

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Healthy versus Unhealthy Suppliers in Food Desert Neighborhoods: A Network Analysis of Corner Stores’ Food Supplier Networks

Published:2015-11-30 Issue:12 Volume:12 Page:15058-15074
ISSN:1660-4601
Container-title:International Journal of Environmental Research and Public Health
language:en
Short-container-title:IJERPH

Author:

Mui Yeeli,Lee Bruce,Adam Atif,Kharmats Anna,Budd Nadine,Nau Claudia,Gittelsohn Joel

Publisher

MDPI AG

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Link

http://www.mdpi.com/1660-4601/12/12/14965/pdf

Reference51 articles.

1. Energy intakes of US children and adults by food purchase location and by specific food source

2. Comparing Sugary Drinks in the Food Retail Environment in Six NYC Neighborhoods

3. Healthy food availability in small urban food stores: a comparison of four US cities

4. Access to food source and food source use are associated with healthy and unhealthy food-purchasing behaviours among low-income African-American adults in Baltimore City

5. Associations Between Access to Food Stores and Adolescent Body Mass Index

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1. Urban Food Deserts and Cardiovascular Health: Evaluating the Impact of Nutritional Inequities on Elderly Populations in Santiago;Applied Sciences;2024-08-27

2. Estimation of stops of last-mile delivery vehicles: An application in the food industry in the city of Santiago de Chile;Journal of Transport Geography;2024-04

3. Urban Agriculture as a Means to Food Sovereignty? A Case Study of Baltimore City Residents;International Journal of Environmental Research and Public Health;2022-10-05

4. Food Availability in Different Food Environments Surrounding Schools in a Vulnerable Urban Area of Santiago, Chile: Exploring Socioeconomic Determinants;Foods;2022-03-22

5. Health inequity drives disease biology to create disparities in prostate cancer outcomes;Journal of Clinical Investigation;2022-02-01

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