Publisher
Japanese Society for Horticultural Science
Subject
Horticulture,Horticulture
Reference7 articles.
1. 1. IKEDA, H. and T. OSAWA. 1979. Comparison of adaptability to nitrogen source among vegetable crops. I. Growth response and nitrogen assimilation of fruit vegetables cultured in nutrient solution containing nitrate, ammonium, and nitrite nitrogen. J. Japan. Soc. Hort. Sci. 47: 454-462. (In Japanese, with English summary)
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3. 3. IKEDA, H. and T. OSAWA. 1981. Comparison of adaptability to nitrogen source among vegetable crops. III. Growth response and accumulation of ammonium- and nitrate-nitrgen of root vegetables cultured in nutrient solution containing nitrate, ammonium, and nitrite as nitrogen sources. J. Japan. Soc. Hort. Sci. 49: 563-570. (In Japanese, with English summary)
4. 4. McELHANNON, W. S. and H. A. MILLS. 1978. Influence of percent NO3/NH4 on growth, N absorption, and assimilation by lima beans in solution culture. Agron. J. 70: 1027-1032.
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