Studies on the Resistance of Chestnut Trees (Castanea spp.) to Chestnut Gall Wasps (Dryocosmus kuriphilus YASUMATSU)

Author:

MATSUI Shuichiro,TORIKATA Hirotaka

Publisher

Japanese Society for Horticultural Science

Subject

Horticulture,Horticulture

Reference28 articles.

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2. 2). BLANK, G. E., and E. SONDHEIMER. 1969. The influence of polyphenols in potato phosphorylase. Phytochem. 8: 823-826.

3. 3). COLE, M., and R. K. S. WOOD. 1961. Pectic enzymes and phenolic substances in apple rotted by fungi. Ann. Bot. 25: 435-452.

4. 4). DROPKIN, V. H., and P. NELSON. 1960. The histopathology of root-knot nematode infection in soybeans. Phytopathol. 50: 442-447.

5. 5). FARKAS, G. L., and Z. KIRÁLY. 1962. Role of phenolic compounds in the physiology of plant disease and disease resistance. Phytopathol. Z. 44: 105-150.

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1. Microscopic Studies of Tannin Formation and Distribution in Plant Tissues;Chemistry and Significance of Condensed Tannins;1989

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