Influence of Nutrient Concentration and Composition on the Growth, Uptake Patterns of Nutrient Elements and Fruit Coloring Disorder for Tomatoes Grown in Extremely Low-volume Substrate

Author:

Zhang Yiting1,Kiriiwa Yoshikazu21,Nukaya Akira21

Affiliation:

1. United Graduate School of Agricultural Science, Gifu University

2. Graduate School of Agriculture Science, Shizuoka University

Publisher

Japanese Society for Horticultural Science

Subject

Horticulture,Plant Science

Reference33 articles.

1. Bar-Tal, A. and E. Pressman. 1996. Root restriction and potassium and calcium solution concentrations affect dry-matter production, cation uptake, and blossom-end rot in greenhouse tomato. J. Amer. Soc. Hort. Sci. 121: 649–655.

2. Cakmak, I. 2005. The role of potassium in alleviating detrimental effects of abiotic stresses in plants. J. Plant Nutr. Soil Sci. 168: 521–530.

3. Clarkson, D. T., M. Carvajal, T. Henzler, R. N. Waterhouse, A. J. Smyth, D. T. Cooke and E. Steudle. 2000. Root hydraulic conductance: diurnal aquaporin expression and the effects of nutrient stress. J. Exp. Bot. 51: 61–70.

4. Egishi, S., Y. Zhang, Y. Kiriiwa and A. Nukaya. 2012. Studies on optimization for management of nutrient solution in extremely less quantity of substrate using frequent and small amount application in tomatoes. Hort. Res. (Japan) 11 (Suppl. 1): 103 (In Japanese).

5. Endo, M., C. Kuwabara, Y. Kiriiwa and A. Nukaya. 2007. Cultivation of tomatoes with extremely small volume of substrates in connected pot trays. Hort. Res. (Japan) 6 (Suppl. 2): 280 (In Japanese).

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