Cultivation Conditions Affect the Occurrence of Blossom-end Enlargement in Cucumber-Reference-Cited by-同舟云学术

Cultivation Conditions Affect the Occurrence of Blossom-end Enlargement in Cucumber

Published:2022 Issue:4 Volume:91 Page:531-540
ISSN:2189-0102
Container-title:The Horticulture Journal
language:en
Short-container-title:Hortic J

Author:

Satitmunnaithum Junjira¹,Muroi Hikaru²,Ito Rina²,Tashiro Yuki³,Febri Hendratmo Antonius²,Tanabata Sayuri²,Sato Tatsuo²

Affiliation:

1. United Graduate School of Agriculture, Tokyo University of Agriculture and Technology

2. Center for International Field Agriculture, Research and Education, College of Agriculture, Ibaraki University

3. Iwate Agricultural Research Center

Publisher

Japanese Society for Horticultural Science

Subject

Horticulture,Plant Science

Link

https://www.jstage.jst.go.jp/article/hortj/91/4/91_UTD-380/_pdf

Reference25 articles.

1. Boonkorkaew, P., S. Hikosaka and N. Sugiyama. 2008. Effect of pollination on cell division, cell enlargement, and endogenous hormones in fruit development in a gynoecious cucumber. Sci. Hortic. 116: 1–7.

2. Hikosaka, S. and N. Sugiyama. 2015. Effects of exogenous plant growth regulators on yield, fruit growth, and concentration of endogenous hormones in gynoecious parthenocarpic cucumber (Cucumis sativus L.). Hort. J. 84: 350–354.

3. Hirama, N., H. Mizusawa, F. Azuhata and S. Matsuura. 2007. Culture methods to reduce the occurrence of the bottle-gourd-shaped fruits in the greenhouse of fall-cropped cucumber plants. Hort. Res. (Japan) 6: 65–70 (In Japanese with English abstract).

4. Igarashi, M., S. Furuno, K. Saito and K. Suzuki. 2005. Studies on the generation factor of apex enlargement in cucumber fruits during the transportation and control method. Bull. Yamagata Hort. Res. 17: 39–45 (In Japanese).

5. Kato, T. and H. Oda. 1977. Studies on the control of physiological disorders in fruit vegetable crops under plastic films VIII. On the occurrence of abnormal fruits in cucumber plants (II) On the development of carrot type and bottle gourd type fruits, so-called sakibosori and shiributo fruits in Japanese. Res. Rep. of Kochi Univ. Agriculture 26: 175–182 (In Japanese with English abstract).

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