Overcoming the Self-incompatibility of Raphanus sativus by Application of Amino Acids, Vitamines and Phytohormones-Reference-Cited by-同舟云学术

Overcoming the Self-incompatibility of Raphanus sativus by Application of Amino Acids, Vitamines and Phytohormones

Published:1985 Issue:1 Volume:54 Page:46-57
ISSN:0013-7626
Container-title:Journal of the Japanese Society for Horticultural Science
language:en
Short-container-title:Engei Gakkai zasshi

Author:

MATSUBARA Sachiko

Publisher

Japanese Society for Horticultural Science

Subject

Horticulture,Horticulture

Reference37 articles.

1. 1. ATTIA, M. S. 1950. The nature of incompatibility in cabbage. Proc. Amer. Soc. Hort. Sci. 56: 369-371.

2. 2. CHARLES, W. B., D. G. HOSKIN and P. J. CAVE. 1974. Overcoming cross- and self-incompatibility in Ipomoea batatas (L)Lam. and Ipomoea trichocarpa (Elliot). J. Hort. Sci. 49: 113-121.

3. 3. DHALIWAL, A. S., C. P. MALIK and M. B. SINGH. 1979. Some experimental studies on the self-incompatibility of Brassica species.I. The effect of CO₂ on incompatibility in Brassica napus. Incompatibility Newsletter 11: 84-87.

4. 4. DHALIWAL, A. S., C. P. MALIK and M. B. SINGH. 1981. Overcoming incompatibility in Brassica compestris L. by carbon dioxide and dark fixation of the gas by self- and cross-pollinated pistils. Ann. Bot. 48: 227-234.

5. 5. EL MURABAA, A. I. M. 1957. Effect of high temperature on incompatibility in radish. Euphytica 6: 268-270.

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