Hypothermia in Newborn Calves

Author:

Kozat Süleyman

Publisher

Journal of Istanbul Veterinary Sciences

Reference31 articles.

1. Alexander, G., Bennett, J. W., & Gemmell, R. T. (1975). Brown adipose tissue in the new‐born calf (Bos taurus). Journal Physioology, 244(1), 223-234. Azzam, S. M., Kinder, J. E., Nielsen, M. K., Werth, L. A., Gregory, K. E., Cundiff, L. V., & Koch, R. M. (1993). Environmental effects on neonatal mortality of beef calves. Journal of Animal Science ,71(2), 282-290. Barrier, A. C., Haskell, M. J., Birch, S., Bagnall, A., Bell, D. J., Dickinson, J., & Dwyer, C. M. (2013). The impact of dystocia on dairy calf health, welfare, performance and survival. Veterinary Journa, 195(1), 86-90. Bellows, R. A. (1993, 6-7 December). Factors affecting calving difficulty. Paper presented at the Range Beef Cow Symposium XIII, Cheyenne, US. Bellows, R.A. (1997, 9-11 December ). Factors affecting calf survival. Paper presented at the Range Beef Cow Symposium XV, South Dakota, US. Besser, T. E., Szenci, O., & Gay, C. C. (1990). Decreased colostral immunoglobulin absorption in calves with postnatal respiratory acidosis. Journal of American Veterinary Medical Association , 196(8), 1239-1243. Borderas, F. T., De Passillé, A. M. B., & Rushen, J. (2009). Temperature preferences and feed level of the newborn dairy calf. Applied Animal Behaviour Science , 120(1), 56-61. Bruning-Fann, C., & Kaneene, J. B. (1992). Environmental and management risk factors associated with morbidity and mortality in perinatal and pre-weaning calves: a review from an epidemiological perspective. Veterinary Bulletin, 62(5), 399-413. Bull, R. C. (1983, 6-7 December). Cow nutrition and calf survival. Paper presented at the Range Beef Cow Symposium XIII, Cheyenne, US. Butler, L., Daly, R., & Wright, C. ( 2006). Cold stress and newborn calves. Retrived from: http://openprairie.sdstate.edu/extension_extra/73 Cannon, B., & Nedergaard, J. A. N. (2004). Brown adipose tissue: function and physiological significance. Physiological Reviews , 84(1), 277-359. Carstens, G. E., Johnson, D. E., Holland, M. D., & Odde, K. G. (1987). Effects of prepartum protein nutrition and birth weight on basal metabolism in bovine neonates.  Journal of Animal Science , 65(3), 745-751 Carstens, G. E. (1994). Cold thermoregulation in the newborn calf. Veterinary Clinics of North America: Food Animal Practice , 10(1), 69-106.

2. Davicco, M. J., Vigouroux, E., Dardillat, C., & Barlet, J. P. (1982). Thyroxine, triiodothyronine and iodide in different breeds of newborn calves. Reproduction Nutrition Development , 22(2), 355-362.

3. Drost, M. (1980). Perinatal care of the calf. In D. A. Morrow, (Ed.), Current therapy in theriogenology, (pp. 274-285). Philadelphia, US: W. B. Saunders.

4. Godden, S. (2008). Colostrum management for dairy calves. Veterinary Clinics of North America: Food Animal Practice, 24(1), 19-39.

5. Griffen, W. O., Castaneda, A., Nicoloff, D. M., Stone, N. H., & Wangensteen, O. H. (1960). Influence of local hypothermia on absorption from isolated intestinal segments. Proceedings of the Society for Experimental Biology and Medicine, 103(4), 757-759.

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