Characterization of Soluble Molecules from Thermochemically Pretreated Sludge-Reference-Cited by-同舟云学术

Characterization of Soluble Molecules from Thermochemically Pretreated Sludge

Published:2000-05 Issue:5 Volume:126 Page:397-402
ISSN:0733-9372
Container-title:Journal of Environmental Engineering
language:en
Short-container-title:J. Environ. Eng.

Author:

Penaud Valérie¹²³,Delgenès Jean-Philippe¹²³,Moletta René¹²³

Affiliation:

1. PhD, Institut National de la Recherche Agronomique, Laboratoire de Biotechnologie de l'Environnement, Ave. des Etangs, 11100 Narbonne, France.

2. Chargé de Recherche INRA, Institut National de la Recherche Agronomique, Laboratoire de Biotechnologie de l'Environnement, Ave. des Etangs, 11100 Narbonne, France; corresponding author.

3. Directeur de Recherche INRA, Institut National de la Recherche Agronomique, Laboratoire de Biotechnologie de l'Environnement, Ave. des Etangs, 11100 Narbonne, France.

Publisher

American Society of Civil Engineers (ASCE)

Subject

General Environmental Science,Civil and Structural Engineering,Environmental Chemistry,Environmental Engineering

Link

http://ascelibrary.org/doi/pdf/10.1061/%28ASCE%290733-9372%282000%29126%3A5%28397%29

Reference29 articles.

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2. Eastman J. A. and Ferguson J. F. (1981). “Solubilization of particulate organic carbon during the acid phase of anaerobic digestion.” J. Water Sci. and Technol. 53(3) 352–366.

3. Einarsson H. Eklund T. and Nes I. F. (1988). “Inhibitory mechanisms of Maillard reaction products.” Microbios 53 27–39.

4. Einarsson H. Snygg B. G. and Erikson C. (1983). “Inhibition of bacterial growth by Maillard reaction products.” J. Agric. and Food Chem. 31 1043–1047.

5. Finot P. A. and Magnenat E. ( 1981). “Metabolic transit of early and advanced maillard reaction products.” Progress in food and nutrition science: Maillard reactions in food C. Eriksson ed. Göteborg Sweden 5 193–208.

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