The Magnitude of Menu Costs: Direct Evidence from Large U. S. Supermarket Chains-Reference-Cited by-同舟云学术

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The Magnitude of Menu Costs: Direct Evidence from Large U. S. Supermarket Chains

Published:1997-08-01 Issue:3 Volume:112 Page:791-824
ISSN:0033-5533
Container-title:The Quarterly Journal of Economics
language:en
Short-container-title:The Quarterly Journal of Economics

Author:

Levy D.,Bergen M.,Dutta S.,Venable R.

Publisher

Oxford University Press (OUP)

Subject

Economics and Econometrics

Link

http://academic.oup.com/qje/article-pdf/112/3/791/5431867/112-3-791.pdf

Reference60 articles.

1. A Near-Rational Model of the Business Cycle, With Wage and Price Inertia

2. Amano, Robert A., and R. Tiff Macklem, "Menu Costs, Relative Prices, and Inflation: Evidence for Canada," Working Paper, Research Department, Bank of Canada, 1995.

3. Andersen, Torben M., Price Rigidity: Causes and Macroeconomic Implications (Oxford: Clarendon Press, 1994).

4. A sticky-price manifesto

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