An Elemental Approach to the Distribution of Lead-Glazed Coarse Earthenware in the Eighteenth-Century Chesapeake

Abstract

AbstractUnlike many goods in the eighteenth century, which were wholly imported, utilitarian coarse earthenwares were also produced locally within the American colonies. In the Chesapeake region, it has been suggested that these local wares were primarily reserved for those unable to directly participate in the transatlantic credit economy fostered by the tobacco consignment system. Rather than relying on ambiguous visual attributes to identify these wares, this study utilized elemental analysis via LA-ICP-MS. Coarse earthenwares from domestic plantation contexts of varying social status were assigned to production zones based on shared elemental composition with a reference dataset. This reference dataset incorporated sherds from historic earthenware production sites across the mid-Atlantic and in Great Britain, representing 12 geologically distinct production zones. The results emphasize the diversity of coarse earthenware sources that Chesapeake residents accessed, both local and imported. There was a steady decrease in the use of imported wares in favor of domestically made products over time. There were no sharp differences among plantation households of different statuses, suggesting that these everyday wares were equally accessible to all, perhaps via plantation provisioning strategies. The omnipresence of local wares is evidence for the pragmatic and political strengths of local production.