Differential Acylated Ghrelin, Peptide YY3–36, Appetite, and Food Intake Responses to Equivalent Energy Deficits Created by Exercise and Food Restriction

Author:

King James A.1,Wasse Lucy K.1,Ewens Joshua12,Crystallis Kathrina1,Emmanuel Julian1,Batterham Rachel L.2,Stensel David J.1

Affiliation:

1. School of Sport, Exercise, and Health Sciences (J.A.K., L.K.W., J.E., K.C., D.J.S.), Loughborough University, Leicestershire LE11 3TU, United Kingdom;

2. Centre for Obesity Research (J.E., R.L.B.), Department of Medicine, University College London, London WC1E 6JJ, United Kingdom

Publisher

The Endocrine Society

Subject

Biochemistry (medical),Clinical Biochemistry,Endocrinology,Biochemistry,Endocrinology, Diabetes and Metabolism

Reference33 articles.

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2. Obesity and the regulation of energy balance.;Spiegelman;Cell,2001

3. Uncoupling the effects of energy expenditure and energy intake: appetite response to short-term energy deficit induced by meal omission and physical activity.;Hubert;Appetite,1998

4. Effect of fat- and sucrose-containing foods on the size of eating episodes and energy intake in lean males: potential for causing overconsumption.;Green;Eur J Clin Nutr,1994

5. Exercise-induced suppression of appetite: effects on food intake and implications for energy balance.;King;Eur J Clin Nutr,1994

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