The Association Between Perfluoroalkyl Substances and Lipids in Cord Blood

Author:

Spratlen Miranda J1ORCID,Perera Frederica P1,Lederman Sally Ann2,Robinson Morgan3,Kannan Kurunthachalam34,Herbstman Julie1,Trasande Leonardo567

Affiliation:

1. Columbia Center for Children’s Environmental Health, Department of Environmental Health Sciences, Columbia University Mailman School of Public Health, New York, New York

2. Department of Population and Family Health, Columbia University Mailman School of Public Health, New York, New York

3. Wadsworth Center, New York State Department of Health, Albany, New York

4. Department of Environmental Health Sciences, School of Public Health, State University of New York at Albany, Albany, New York

5. Department of Pediatrics, New York University School of Medicine, New York, New York

6. Department of Environmental Medicine, New York University School of Medicine, New York, New York

7. Department of Population Health, New York University School of Medicine, New York, New York

Abstract

Abstract Introduction Perfluoroalkyl substances (PFAS) were among various persistent organic pollutants suspected to have been released during the collapse of the World Trade Center (WTC) on 9/11/2001. Evidence suggests that PFAS may have cardiometabolic effects, including alterations in lipid profiles. This study evaluated the association between cord blood PFAS and lipids in a population prenatally exposed to the WTC disaster. Study Population 222 pregnant women in the Columbia University WTC birth cohort enrolled between December 13, 2001 and June 26, 2002 at hospitals located near the WTC site: Beth Israel, St. Vincent’s, and New York University Downtown. Methods We evaluated the association between 5 cord blood PFAS—perfluorooctane sulfonate (PFOS), perfluorooctanoic acid (PFOA), perfluorohexanesulfonic acid (PFHxS), perfluorononanoic acid (PFNA), perfluorodecane sulfonate (PFDS)—and cord blood lipids (total lipids, total cholesterol, triglycerides). Results Median (interquartile range [IQR]) concentrations of PFAS were 6.32 (4.58–8.57), 2.46 (1.77–3.24), 0.38 (0.25–0.74), 0.66 (0.48–0.95) and 0.11 (0.09–0.16) ng/mL for PFOS, PFOA, PFNA, PFHxS, and PFDS, respectively. Median (IQR) for lipids were 59.0 (51.5–68.5) mg/dL for total cholesterol, 196.5 (170.5–221.2) mg/dL for total lipids and 33.1 (24.2–43.9) mg/dL for triglycerides. In fully adjusted models, several PFAS were associated with higher lipid levels, including evidence of a strong linear trend between triglycerides and both PFOA and PFHxS. Conclusions Findings support previous evidence of an association between PFAS exposure and altered lipid profiles and add novel information on this relationship in cord blood, as well as for an understudied PFAS, PFDS (J Clin Endocrinol Metab 105: 43–54, 2020).

Funder

NIOSH

National Institute of Environmental Health Sciences

Publisher

The Endocrine Society

Subject

Biochemistry (medical),Clinical Biochemistry,Endocrinology,Biochemistry,Endocrinology, Diabetes and Metabolism

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