Effects of Brown Rice Particle Size on Growth Performance and Energy Digestibility in Finishing Pigs-Reference-Cited by-同舟云学术

Effects of Brown Rice Particle Size on Growth Performance and Energy Digestibility in Finishing Pigs

Published:2016 Issue:4 Volume:53 Page:143-146
ISSN:0913-882X
Container-title:Nihon Yoton Gakkaishi
language:en
Short-container-title:Nihon Yoton Gakkaishi

Author:

YAMAMOTO Akemi¹,YOSHIKAWA Takuma¹,MURAKAMI Aki²

Affiliation:

1. Department of Applied Biological Sciences, Gifu University

2. R&D Center, Nosan Corporation

Publisher

The Japanese Society of Swine Science

Subject

General Earth and Planetary Sciences,General Environmental Science

Link

https://www.jstage.jst.go.jp/article/youton/53/4/53_143/_pdf

Reference8 articles.

1. ASSOCIATION of OFFICIAL ANALYTICAL CHEMISTS:1990, Official Methods of Analysis, 15th edn. Association of Official Analytical Chemists, Washington, DC.

2. FURUYA, S., and Y. KAJI:1987, Ileal digestibilities of amino acids in corn, rice, barley, naked barley and wheat for growing pigs. Jpn. J. Zootech. Sci., 58, 228-235.

3. FURUYA, S., A. YAMAMOTO, M. ITOH and Y. AOKI:2001, Use of acid-insoluble ash added with celite as a marker for determining digestibility in pigs. Jpn. J. Swine Sci., 8, 171-176.

4. NATIONAL AGRICULTURE AND FOOD RESEARCH ORGANIZATION:2013, Japanese feeding standard for swine (2013), Japan Livestock Industry Association, Tokyo.

5. NATIONAL RESEARCH COUNCIL:2012, Nutrient requirements of swine, 11th edn. National Academy Press, Washington, DC.

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