Quality Evaluation of Ilex asprella Based on Simultaneous Determination of Five Bioactive Components, Chlorogenic Acid, Luteoloside, Quercitrin, Quercetin, and Kaempferol, Using UPLC

Quality Evaluation of Ilex asprella Based on Simultaneous Determination of Five Bioactive Components, Chlorogenic Acid, Luteoloside, Quercitrin, Quercetin, and Kaempferol, Using UPLC–Q-TOF MS Study

Published:2019-09-01 Issue:5 Volume:102 Page:1414-1422
ISSN:1060-3271
Container-title:Journal of AOAC International
language:en
Short-container-title:j aoac int

Author:

Chen Weishi¹,Zhou Lili¹,Qiao Yong¹,Qi Jianzhong²,Fu Guocheng²,Xia Xinhua¹

Affiliation:

1. Hunan University of Chinese Medicine, School of Pharmacy, Changsha 410208, China

2. China Resources Pharmaceutical Group Limited, Chenzhou 423000, China

Publisher

Oxford University Press (OUP)

Subject

Pharmacology,Agronomy and Crop Science,Environmental Chemistry,Food Science,Analytical Chemistry

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