Improvement of covalent immobilization procedure of β-galactosidase fromKluyveromyces lactisfor galactooligosaccharides production: Modeling and kinetic study-Reference-Cited by-同舟云学术

Improvement of covalent immobilization procedure of β-galactosidase fromKluyveromyces lactisfor galactooligosaccharides production: Modeling and kinetic study

Published:2017-06-18 Issue:6 Volume:33 Page:1568-1578
ISSN:8756-7938
Container-title:Biotechnology Progress
language:en
Short-container-title:Biotechnol Progress

Author:

González-Cataño Flor¹,Tovar-Castro Luz¹,Castaño-Tostado Eduardo¹,Regalado-Gonzalez Carlos¹,García-Almendarez Blanca¹,Cardador-Martínez Anaberta²,Amaya-Llano Silvia¹^ORCID

Affiliation:

1. Food Research and Postgraduate Department, School of Chemistry; Universidad Autónoma de Querétaro, Centro Universitario s/n; Col. Las Campanas, Querétaro Qro 76010 Mexico

2. Escuela de Ingeniería y Ciencias. Tecnológico de Monterrey Campus Querétaro; Querétaro México

Publisher

Wiley

Subject

Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/btpr.2509/fullpdf

Reference51 articles.

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2. Transgalactosylation and hydrolytic activities of commercial preparations of β-galactosidase for the synthesis of prebiotic carbohydrates;Guerrero;Enzyme Microb Technol.,2015

3. Galacto-Oligosaccharide Prebiotics

4. Mechanism and yields in enzyme catalysed equilibrium and kinetically controlled synthesis of β-lactam antibiotics, peptides and other condensation products;Kasche;Enzyme Microb Technol.,1986

5. Galactooligosaccharide mixture increases the bifidobacterial population numbers in a continuous in vitro fermentation system and in the proximal colonic contents of pigs in vivo;Tzortzis;J Nutr.,2005

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