Relationship between rice grain protein content and key phenotypes in rice-Reference-Cited by-同舟云学术

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Relationship between rice grain protein content and key phenotypes in rice

Published:2023-03-24 Issue: Volume: Page:
ISSN:0002-1962
Container-title:Agronomy Journal
language:en
Short-container-title:Agronomy Journal

Author:

Shi Shijie¹,Zhao Dan¹,Xing Junyang¹,Pan Keqiang¹,Ma Junjie¹,Wang Xiaodong¹,Liu Juan¹,Cao Cougui¹²^ORCID,Jiang Yang¹²^ORCID

Affiliation:

1. College of Plant Science and Technology Huazhong Agricultural University Wuhan Hubei China

2. Shuangshui Shuanglü Institute Huazhong Agricultural University Wuhan Hubei China

Publisher

Wiley

Subject

Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/agj2.21250

Reference34 articles.

1. Categorizing Rice Cultivars Based on Cluster Analysis of Amylose Content, Protein Content and Sensory Attributes

2. Trends in rice research: 2030 and beyond

3. Amplification dynamics of miniature inverted‐repeat transposable elements and their impact on rice trait variability

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1. Variability in Morphological, Biochemical, and Proximate Yield Composition among Predominant Amaranthus hybridus Cultivars in South-West Nigeria;Horticulturae;2024-05-01

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