The effect of covering material on the yield, quality and chemical composition of greenhouse‐grown tomato fruit-Reference-Cited by-同舟云学术

The effect of covering material on the yield, quality and chemical composition of greenhouse‐grown tomato fruit

Published:2019-01-17 Issue:6 Volume:99 Page:3057-3068
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Petropoulos Spyridon A¹^ORCID,Fernandes Ângela²^ORCID,Katsoulas Nikolaos³^ORCID,Barros Lillian²^ORCID,Ferreira Isabel CFR²^ORCID

Affiliation:

1. Department of Agriculture, Crop Production and Rural Environment, Laboratory of Vegetable ProductionUniversity of Thessaly Ionia Greece

2. Biologia e Biotecnologia, Centro de Investigação de Montanha (CIMO)Instituto Politécnico de Bragança Bragança Portugal

3. Department of Agriculture, Crop Production and Rural Environment, Laboratory of Agricultural Constructions and Environmental ControlUniversity of Thessaly Ionia Greece

Funder

Fundação para a Ciência e a Tecnologia

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.9519

Reference47 articles.

1. Light use efficiency for vegetables production in protected and indoor environments

2. Light quality manipulation improves vegetable quality at harvest and postharvest: A review

3. Evaluation of optical properties and thermal performances of different greenhouse covering materials

4. Effect of two UV-absorbing greenhouse-covering films on growth and yield of an eggplant soilless crop

5. Improvement of greenhouse microenvironment and sweetness of melon (Cucumis melo L.) fruits by greenhouse shading with a new kind of near-infrared ray-cutting net in mid-summer

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