First Total Syntheses of Novel Non‐Enzymatic Polyunsaturated Fatty Acid Metabolites and Their Identification in Edible Oils-Reference-Cited by-同舟云学术

First Total Syntheses of Novel Non‐Enzymatic Polyunsaturated Fatty Acid Metabolites and Their Identification in Edible Oils

Published:2020-07-16 Issue:44 Volume:26 Page:10090-10098
ISSN:0947-6539
Container-title:Chemistry – A European Journal
language:en
Short-container-title:Chem. Eur. J.

Author:

Pavlíčková Tereza¹²³^ORCID,Bultel‐Poncé Valérie¹^ORCID,Guy Alexandre¹,Rocher Amandine¹,Reversat Guillaume¹,Vigor Claire¹^ORCID,Durand Thierry¹^ORCID,Galano Jean‐Marie¹^ORCID,Jahn Ullrich²^ORCID,Oger Camille¹^ORCID

Affiliation:

1. Institut des Biomolécules Max Mousseron IBMM, CNRS ENSCM Faculté de Pharmacie Université de Montpellier 15 avenue Charles Flahault, BP 14491 34093 Montpellier Cedex 05 France

2. Institute of Organic Chemistry and Biochemistry Czech Academy of Sciences Flemingovo náměstí 2 16610 Prague 6 Czech Republic

3. Department of Organic Chemistry Faculty of Science Charles University Hlavova 8 12843 Prague 2 Czech Republic

Publisher

Wiley

Subject

General Chemistry,Catalysis,Organic Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/chem.202002138

Reference32 articles.

1. A series of prostaglandin F2-like compounds are produced in vivo in humans by a non-cyclooxygenase, free radical-catalyzed mechanism.

2. Isoprostanes, neuroprostanes and phytoprostanes: An overview of 25 years of research in chemistry and biology

4. F4-Isoprostanes: A Novel Class of Prostanoids Formed during Peroxidation of Docosahexaenoic Acid (DHA)

5. Evidence for the Formation of F3-Isoprostanes during Peroxidation of Eicosapentaenoic Acid

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