Inadequate energy and protein intake, underweight and malnutrition are associated with in‐hospital mortality among COVID ‐19 rehabilitation patients during the omicron outbreak in Hong Kong
Author:
Affiliation:
1. Dietetics Department Shatin Hospital Hong Kong China
2. Department of Medicine and Geriatrics Shatin Hospital Hong Kong China
Publisher
Wiley
Subject
Geriatrics and Gerontology,Aging
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/agm2.12220
Reference50 articles.
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3. HKU WHO Collaborating Centre on Infectious Disease Epidemiology and Modelling.Modelling the fifth wave of COVID‐19 in Hong Kong (as of 20th March 2022). Accessed May 10 2022.https://www.med.hku.hk/en/news/press/‐/media/DF5A2F6918764DC4B6517CE7B5F2796B.ashx
4. Covid-19: Hong Kong reports world’s highest death rate as zero covid strategy fails
5. Impact of varying wave periods of COVID‐19 on in‐hospital mortality and length of stay for admission through emergency department: A territory‐wide observational cohort study
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