Proteomic fingerprinting of apple fruit, juice, and cider via combinatorial peptide ligand libraries and MS analysis
Author:
Affiliation:
1. Department of Analytical Chemistry; University of Valencia; Valencia Spain
2. Department of Chemistry; Materials and Chemical Engineering “Giulio Natta”; Politecnico di Milano; Milan Italy
Publisher
Wiley
Subject
Clinical Biochemistry,Biochemistry,Analytical Chemistry
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/elps.201800320/fullpdf
Reference42 articles.
1. Apple (Malus domesticaL. Borkh) as an emerging model for fruit development
2. Fruit Quality Traits Have Played Critical Roles in Domestication of the Apple
3. Expression Patterns of Genes Involved in Sugar Metabolism and Accumulation during Apple Fruit Development
4. Proteomics as an approach to the understanding of the molecular physiology of fruit development and ripening
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