High‐Quality Diets Are Associated With Reduced Risk of Hepatocellular Carcinoma and Chronic Liver Disease: The Multiethnic Cohort-Reference-Cited by-同舟云学术

High‐Quality Diets Are Associated With Reduced Risk of Hepatocellular Carcinoma and Chronic Liver Disease: The Multiethnic Cohort

Published:2019-01-31 Issue:3 Volume:3 Page:437-447
ISSN:2471-254X
Container-title:Hepatology Communications
language:en
Short-container-title:Hepatol Commun

Author:

Bogumil David¹,Park Song‐Yi²,Le Marchand Loïc²,Haiman Christopher A.¹³,Wilkens Lynne R.²,Boushey Carol J.²,Setiawan Veronica Wendy¹³

Affiliation:

1. Department of Preventive Medicine, Keck School of Medicine University of Southern California Los Angeles CA

2. Epidemiology Program University of Hawaii Cancer Center Honolulu HI

3. Norris Comprehensive Cancer Center, Keck School of Medicine University of Southern California Los Angeles CA

Funder

National Cancer Institute

Publisher

Wiley

Subject

Hepatology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/hep4.1313

Reference36 articles.

1. Annual Report to the Nation on the Status of Cancer, 1975-2012, featuring the increasing incidence of liver cancer

2. Diabetes and Racial/Ethnic Differences in Hepatocellular Carcinoma Risk: The Multiethnic Cohort

3. Disparity in liver cancer incidence and chronic liver disease mortality by nativity in Hispanics: The Multiethnic Cohort

4. BlackwellD VillarroelM.Tables of Summary Health Statistics for U.S. Adults: 2015 National Health Interview Survey: National Center for Health Statistics. Centers for Disease Control and Prevention;2016.https://ftp.cdc.gov/pub/Health_statistics/NCHs/NHIS/SHS/2015_SHS_Table_A-4.pdf

5. The impact of diet and nutrition in the prevention and progression of hepatocellular carcinoma

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