1. Department of Food Science and Center of Excellence for Marine Bioenvironment and Biotechnology; National Taiwan Ocean University; 2 Pei-Ning Road Keelung 202 Taiwan, ROC
2. Penghu Marine Biology Research Center; Fishery Research Institute, Council of Agriculture; Magong, Penghu 880 Taiwan, ROC
3. Department of Health and Nutrition Biotechnology; Asia University; 500, Lioufeng Road, Wufeng Taichung 413 Taiwan, ROC