Influence of substrate formulation on some morphometric characters and biological efficiency of <i>Pleurotus ostreatus</i> EM‐1 (Ex. Fr) Kummer grown on rice wastes and “wawa” ( <i>Triplochiton scleroxylon</i> ) sawdust in Ghana-Reference-Cited by-同舟云学术

Influence of substrate formulation on some morphometric characters and biological efficiency of Pleurotus ostreatus EM‐1 (Ex. Fr) Kummer grown on rice wastes and “wawa” ( Triplochiton scleroxylon ) sawdust in Ghana

Published:2022-03-21 Issue:6 Volume:10 Page:1854-1863
ISSN:2048-7177
Container-title:Food Science & Nutrition
language:en
Short-container-title:Food Science & Nutrition

Author:

Wiafe‐Kwagyan Michael¹^ORCID,Odamtten George Tawia¹,Kortei Nii Korley²^ORCID

Affiliation:

1. Department of Plant and Environmental Biology College of Basic and Applied Sciences University of Ghana Legon Ghana

2. Department of Nutrition and Dietetics School of Allied Health Sciences University of Health and Allied Sciences Ho Ghana

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fsn3.2802

Reference51 articles.

1. Uses of mushrooms in bioremediation: A review

2. Nutritional value of edible wild mushrooms collected from the Khasi hills of Meghalaya

3. The effects of cultivation time, local organic substrates and their weight on smallholder urban oyster mushroom production in Zimbabwe;Assan N.;Agricultural Advances,2014

4. An inexpensive pretreatment of cellulosic materials for growing edible oyster mushrooms

5. Effect of supplementation of rice straw with biogas residual slurry manure on the yield, protein and mineral contents of oyster mushroom

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1. EFFECTS OF DIFFERENT SEEDLING SUBSTRATES ON SEEDLING QUALITY AND YIELD OF MACHINETRANSPLANTED RICE;Applied Ecology and Environmental Research;2023

2. Food Waste Originated Material as an Alternative Substrate Used for the Cultivation of Oyster Mushroom (Pleurotus ostreatus): A Review;Sustainability;2022-09-30