Long-Term Low Intake of Dietary Calcium and Fracture Risk in Older Adults With Plant-Based Diet: A Longitudinal Study From the China Health and Nutrition Survey-Reference-Cited by-同舟云学术

Long-Term Low Intake of Dietary Calcium and Fracture Risk in Older Adults With Plant-Based Diet: A Longitudinal Study From the China Health and Nutrition Survey

Published:2016-06-09 Issue:11 Volume:31 Page:2016-2023
ISSN:0884-0431
Container-title:Journal of Bone and Mineral Research
language:en
Short-container-title:J Bone Miner Res

Author:

Fang Aiping¹,Li Keji¹,Guo Meihan¹,He Jingjing¹,Li He¹,Shen Xin¹,Song Jie¹

Affiliation:

1. Department of Nutrition and Food Hygiene; School of Public Health; Peking University; Beijing China

Funder

National Institute of Nutrition and Food Safety

Chinese Center for Disease Control and Prevention

Carolina Population Center

University of North Carolina

National Institutes of Health

Fogarty International Center, National Institutes of Health

Publisher

Wiley

Subject

Orthopedics and Sports Medicine,Endocrinology, Diabetes and Metabolism

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4. Dietary quality among men and women in 187 countries in 1990 and 2010: a systematic assessment;Imamura;Lancet Glob Health,2015

5. Global, regional, and national consumption of sugar-sweetened beverages, fruit juices, and milk: a systematic assessment of beverage intake in 187 countries;Singh;PLoS One,2015

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