Preparation, statistical optimization and characterization of poly(3‐hydroxybutyrate) fermented by Cupriavidus necator utilizing various hydrolysates of alligator weed ( Alternanthera philoxeroides ) as a sole carbon source-Reference-Cited by-同舟云学术

Preparation, statistical optimization and characterization of poly(3‐hydroxybutyrate) fermented by Cupriavidus necator utilizing various hydrolysates of alligator weed ( Alternanthera philoxeroides ) as a sole carbon source

Published:2020-04-02 Issue:4 Volume:36 Page:
ISSN:8756-7938
Container-title:Biotechnology Progress
language:en
Short-container-title:Biotechnol Progress

Author:

Zhang Youwei¹^ORCID,Li Tingting²,Shen Yingbin³,Wang Li⁴,Zhang Hui⁴,Qian Haifeng⁴,Qi Xiguang⁴

Affiliation:

1. School of Food Science and TechnologyJiangsu Food and Pharmaceutical Science College Huai'an China

2. Department of Food Science and Technology, College of Light Industry and Food EngineerNanjing Forestry University Nanjing China

3. Department of Food Science and EngineeringJinan University Guangzhou China

4. School of Food Science and TechnologyJiangnan University Wuxi China

Funder

Natural Science Foundation of Jiangsu Province

Publisher

Wiley

Subject

Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/btpr.2992

Reference50 articles.

1. Global warming increases the interspecific competitiveness of the invasive plant alligator weed, Alternanthera philoxeroides

2. Rapid response to shoot removal by the invasive wetland plant, alligator weed (Alternanthera philoxeroides)

3. Invertebrate community composition differs between invasive herb alligator weed and native sedges

4. Genetic uniformity of Alternanthera philoxeroides in South China

5. Phenotypic variation and water selection potential in the stem structure of invasive alligator weed

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