Determination of changes in the concentration and distribution of elements within olive drupes (cv. Leccino) from Se biofortified plants, using laser ablation inductively coupled plasma mass spectrometry-Reference-Cited by-同舟云学术

Determination of changes in the concentration and distribution of elements within olive drupes (cv. Leccino) from Se biofortified plants, using laser ablation inductively coupled plasma mass spectrometry

Published:2018-05-14 Issue:13 Volume:98 Page:4971-4977
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

D'Amato Roberto¹^ORCID,Petrelli Maurizio²,Proietti Primo¹,Onofri Andrea¹^ORCID,Regni Luca¹,Perugini Diego²,Businelli Daniela¹

Affiliation:

1. DSA3, Department of Agricultural, Food and Environmental Sciences; University of Perugia, Via Borgo XX Giugno 74; Perugia Italy

2. Department of Physics and Geology; University of Perugia, Via Alessandro Pascoli; Perugia Italy

Funder

Fondazione Cassa di Risparmio di Perugia

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.9030/fullpdf

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4. Chemical forms of selenium in corn and rice grown in a high selenium area of China;Beilstein;Biomed Environ Sci,1991

5. Olive oil phenols and their potential effects on human health;Visioli;J Agric Food Chem,1998

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