Sustainability entrepreneurship to address large distances in international food supply-Reference-Cited by-同舟云学术

Sustainability entrepreneurship to address large distances in international food supply

Published:2019-11-19 Issue:3 Volume:3 Page:318-331
ISSN:2572-3170
Container-title:BUSINESS STRATEGY & DEVELOPMENT
language:en
Short-container-title:Bus Strat Dev

Author:

Weber Hanna¹²^ORCID,Wiek Arnim¹³,Lang Daniel J.¹²

Affiliation:

1. Center for Global Sustainability and Cultural Transformation Leuphana University of Lüneburg, Lüneburg, Germany and Arizona State University Tempe Arizona

2. Institute of Ethics and Transdisciplinary Sustainability Research, Faculty Sustainability Leuphana University of Lüneburg Lüneburg Germany

3. School of Sustainability Arizona State University Tempe Arizona

Funder

Robert Bosch Stiftung

Publisher

Wiley

Subject

Strategy and Management,General Economics, Econometrics and Finance,Development

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/bsd2.97

Reference60 articles.

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5. Awater‐Esper S.(2018 June 30).Ökobauern liebäugeln mit Zuckerrüben und Sojabohnen. Retrieved fromhttps://www.topagrar.com/acker/news/oekobauern-liebaeugeln-mit-zuckerrueben-und-sojabohnen-9840651.html(last accessed: 2019 November 12)

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