Seasonal variations in contents of amino acids and organic acids in active mycorrhizal zone of <i>Tricholoma matsutake</i> #-Reference-Cited by-同舟云学术

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Seasonal variations in contents of amino acids and organic acids in active mycorrhizal zone of Tricholoma matsutake #

Published:2022-03-16 Issue:3 Volume:185 Page:351-354
ISSN:1436-8730
Container-title:Journal of Plant Nutrition and Soil Science
language:en
Short-container-title:J. Plant Nutr. Soil Sci.

Author:

Kim Hui‐won¹^ORCID,Pak Song‐il¹,Kim Mun‐chol¹,Cha Jun‐myong¹

Affiliation:

1. Department of Daily Food Institute of Microbiology The State Academy of Sciences Pyongyang DPR O

Publisher

Wiley

Subject

Plant Science,Soil Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jpln.202100440

Reference15 articles.

1. Determination of Organic Acids in Plants of Silene paradoxa L. by HPLC

2. FAO/UNESCO(1971–1981). Soil map of the world 1:5 000 000. 10 Volumes. FAO.

3. Soil Solution Chemistry: Effects of Bulking Soil Samples

4. Accumulation of zinc and Organic Acids in Roots of Zinc Tolerant and Non-tolerant Ecotypes of Deschampsia caespitosa

5. Nickel and copper tolerance and toxicity in three Tuscan populations of Silene paradoxa

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