Avoidance of degradation of alpine pasture through grazing management: Investigations of change in vegetation nutrition characteristics as a consequence of sheep grazing at different periods of the growing season-Reference-Cited by-同舟云学术

Avoidance of degradation of alpine pasture through grazing management: Investigations of change in vegetation nutrition characteristics as a consequence of sheep grazing at different periods of the growing season

Published:1993-04 Issue:1 Volume:4 Page:37-43
ISSN:1085-3278
Container-title:Land Degradation and Development
language:en
Short-container-title:Land Degrad. Dev.

Author:

Andrighetto I.,Cozzi G.,Zancan M.,Berzaghi P.

Publisher

Wiley

Subject

Soil Science,General Environmental Science,Development,Environmental Chemistry

Reference23 articles.

1. and 1990. The animal husbandry-forage system on the protection of the Alpine environment, in Int. Symp. Agroecology and Conservation Issues in Temperate and Tropical Regions, University of Padora, September 26-29.

2. Association of Official Analytical Chemists (AOAC). 1984. Official Methods of Analysis (14th edn.) Association of Official Analytical Chemists, Washington.

3. The effect of forage species and stage of harvest on the processes of digestion occurring in the rumen of cattle

4. , and 1988. ‘Utilization du päturage par les ovins’, pp. 271–273 in Alimentation de Bavins Ovins & Caprins, INRA, Paris.

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