Seasonal variation in the phytomass, chemical composition and nutritional value of Azolla filiculoides Lam. along the water courses in the Nile Delta, Egypt
Author:
Affiliation:
1. Botany Department, Faculty of Science, Tanta University, 31527 Tanta, Egypt
2. Botany Department, Faculty of Science, Kafr El‐Sheikh University, 33516 Kafr El‐Sheikh, Egypt
Publisher
Wiley
Subject
Plant Science,Ecology, Evolution, Behavior and Systematics
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/fedr.201200001
Reference75 articles.
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2. Adesogan A. T.;Givens D. I.&Owen E.2000:Measuring chemical composition and nutritive value in forages. In: L. T’Mannetje & R. M. Jones (eds.) Field and laboratory methods for grassland and animal production research. – CABI Publishing Wallingford Oxon.
3. Chemical Composition and the Feeding Value of Azolla (Azolla pinnata) Meal for Egg-Type Chicks
4. Allen S. E.1989:Chemical analysis of ecological materials. – Blackwell Scientific Publications London.
5. Anonymous 1980:Climatic normals for the Arab Republic of Egypt up to 1975. – Ministry of Civil Aviation Meteorological Authority General Organization for Governmental Printing Offices Cairo.
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