Effects of fertilisers on the yield of potatoes in S.E. Scotland
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference18 articles.
1. The effect of phosphate fertilizers on the potato crop in south-east scotland
2. Effect of supplementing rainfall on the uptake of phosphorus from superphosphate by potatoes
3. Studies on the uptake of phosphorus from32P-labelled superphosphate by crops. II.—Potatoes
4. (d) , & , J. Sci. Fd Agric., (a), p. 588
5. Fertiliser Survey of Scotland, 1956, Rep. No. 3;
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1. The effect of dietary cooked potato flake on performance of broilers and on litter quality;British Poultry Science;1975-03
2. Effects of potassium and magnesium fertilizers on yield and size distribution of potatoes;The Journal of Agricultural Science;1973-06
3. Effects of high levels of fertilizer on yield of potatoes grown for ware;The Journal of Agricultural Science;1970-08
4. Effects of N, P and K and their interactions on yield, tuber blight and quality of potatoes;Journal of the Science of Food and Agriculture;1969-09
5. Field experiments on the fertilizer requirements of maincrop potatoes;The Journal of Agricultural Science;1967-08
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